A refreshing honey and yogurt taste with added lactic acid bacterium. Candy packaged in a convenient compact-sized pack.
This product has been discontinued.
- Net weight
- Regional availability
- Nationwide (Japan)
- Japan Article Number
Sugar (produced in Japan), starch syrup (produced in Japan), polydextrose, honey, food with milk etc. as the main ingredients, fermented milk (pasteurized, contains gelatin), lactic acid bacterium (pasteurized)/acidifier, sorbitol, flavoring, emulsifier, colorings (caramel, carotinoid)
Per piece (3.4g)
- Salt equivalent
The ingredients of this product include allergens marked in the color ■.
- Soba (buckwheat)